This recipe uses CANNABIS TINCTURE (Also called Phoenix Tears)
- 16 oz orange vodka
- 12 drops Tincture (Also called Phoenix Tears)
- 8 oz Canton ginger liqueur or ginger coffee-flavouring syrup
- 8 oz unsweetened pomegranate juice
- 750 ml sparkling wine, preferably Spanish Cava, chilled
- orange slices
- pomegranate seeds
- Combine vodka, tincture, ginger liqueur and pomegranate juice in large pitcher, refrigerate until chilled.
- To serve, fill pitcher with ice cubes. Pour mixture into chilled punch bowl. Top with sparkling wine, stir gently.
- Add more ice if desired, garnish with orange slices and pomegranate seeds.