This recipe uses CANNABIS OIL / CANNA OIL
Time in Kitchen: 40 minsP0H40M
Number of servings: 8 large brownies
Difficulty level: Easy

Ingredients

200ml Canna Oil 
250g flour 
250g brown sugar 
250ml water 
65g cocoa powder 
1 tsp baking powder 
1 tsp salt 
1 tsp vanilla essence 
1/2 cup plain chocolate pieces/chips (optional)

Directions

  1. Pre-heat oven to 180 celcius. 
  2. Mix the dry ingredients in a large mixing bowl. 
  3. Add the Canna Oil, water, and vanilla essence. Mix well. 
  4. Fold in the chocolate pieces. 
  5. Bake in a greased or parchment-lined square tin for half an hour. 
  6. Leave to cool, slice, eat (one is enough!) and wait around two hours or so for the effects to kick in.