This recipe uses CANNABIS TINCTURE

Time in Kitchen: 20 minsP0H20M
Number of servings: 6-8
Difficulty level: Easy


  • blender
  • sieve or fine strainer
  • jug or pitcher
  • 1 small seedless watermelon
  • ½ cup water, distilled
  • ¼ cup sugar
  • 1 lemon, juiced
  • 4 tablespoons Cannabis Tincture
  • 6 mint leaves


  1. Gut the watermelon to remove all the fruit. Cut watermelon in small cubes before adding to the blender.
  2. Add water, sugar and lemon juice to the blender. Blend for 30 seconds, or until everything is well blended.
  3. Filter the watermelon juice through the sieve and into your pitcher. Discard the pulp.
  4. Stir in the cannabis tincture and mint leaves.
  5. Chill in the refrigerator before serving, or serve immediately over ice.