This recipe uses BUD BUTTER / CANNABUTTER

Time in Kitchen: 15 minsP0H15M
Number of servings: 2 cups
Difficulty level: Easy

Ingredients

  • mixing bowl
  • hand mixer or beater
  • ½ cup CannaButter, melted
  • ½ cup cocoa powder
  • 2½ cups powdered sugar
  • 1 teaspoon vanilla extract
  • ¼ cup evaporated milk, canned


Directions

  1. Mix CannaButter and cocoa powder together until smooth.
  2. Beat/Mix in powdered sugar and vanilla extract.
  3. Add evaporated milk slowly while mixing. Continue to blend all ingredients together until frosting reaches desired consistency. To make icing thinner or thicker, add more milk or powdered sugar.